The whole experience was a little more than strange. We were served a vegan meal, which consisted of baked potatoes, a "cheese" sauce, "chili", broccoli, and a few sides like almonds and carob cookies.
The "cheese" was anything but cheesy. It was a gooey, yellow cashew/pimento sauce that had strong overtones of lemon. The "chili" which was made of walnuts and minced vegetable was edible, and actually not too bad. It did help fill our tummies.
The delight of the night was the cookies, though only one per person was allowed. They were maple-walnut-carob cookies, and for the longest time I couldn't tell if those little brown pieces were chocolate or raisins. I later discovered that they were neither-- it was carob (what is that anyways??).

It seems like to say that it is wrong and bad to eat animal products is to say that God's provision for food is not good enough (didn't He provide quail for His people at one point??). God is in control of all of His creation, and we can only do the best we can, all in balance.
Yes, we probably all need to cut out more processed, sugary, and fatty foods, but I think we have to remember that food is a gift to be enjoyed! I do appreciate some of the knowledge I gained about measuring the fat in foods we eat (that was last night's topic) and I learned a few new cooking techniques for my veggies.
In summary, I will never become a vegan, and probably not even vegetarian. I give those people credit though for their creativity in cooking.
and praise God for chicken fingers.
the mrs.
OOooh I can't wait to talk about this tomorrow. Those cult like "dieters" whether it is vegan or something else drive me nuts!
ReplyDeleteOh and heck yes! Love the Chicken fingers :)
"and praise God for chicken fingers" - that made me laugh, I love you so much! I appreciate your thoughts on this - more "food for thought" when we do get to hang out ;)
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